Bru háa háa

Yo so today I tried again at creme brulée using this recipe and it turned out FUCKING HOLY CHRIST BEST. So many eggs though. Geez!


will you look at that texture

This is actually a really inexpensive thing to make so despite the fat content being something like 50% I believe I shall make it whenever I am asked. By you!

20 thoughts on “Bru háa háa”

  1. hey you should have a festive marin get together where you cook us delicious things and we all rate them on a scale from 1 in the various categories of texture delightment and jeffery and then the winner is food and we end up playing ddr for old time’s sake or summmtiinnnng

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